thought for the late evening
how can couscous taste so good?
Tonight's dinner - when I finally got home at 8 - was couscous, a lime juice/olive oil dressing, diced zucchini, capsicum, tomato and snow peas and mint and coriander, with a tin of Sirena tuna in pesto. Divine.
The boys had one of their top 5s - honey soy chicken wings w/ steamed rice and broccoli - with Mum and my Uncle (about the only sane one in her entire family - you know, the cool groovy uncle you grow up thinking is God - that one) so they were happy.
But couscous, oh divine multi-skilled couscous. I could eat you each and every single day.
6 Comments:
I don't like Cous Cous. Michele sent me
I discovered cous cous as tabulé salad on vacation and since then I just love it!!! here through Michele. Bon Appetit!
Visiting from Michele's.
I don't think I have ever had cous-cous, but you make me want to try it, at least.
Bec, of course you may copy the piece on Common Sense. Since I didn't write it - I'd have no quarrel with anyone copying it. Come to think of it- I'd have no quarrel with copying something I did write!
Hi I'm here from Michele's. What the crap is Cous Cous? I'm deprived...
Mmm, can I come to diner please??? I love CousCous
Here via Michele's
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